Chemical analysis of antibiotic residues in food
by Jian Wang
- ISBN
- 9781118067192
Chemical analysis of antibiotic residues in food is a safety measures, food of animal origin book by Jian Wang.
Discover Chemical analysis of antibiotic residues in food by Jian Wang, safety measures.
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Frequently Asked Questions
What genre is Chemical analysis of antibiotic residues in food?+
Chemical analysis of antibiotic residues in food is a Safety measures, Food of animal origin, Veterinary drug residues, Analysis, Antibiotic residues book.
Who wrote Chemical analysis of antibiotic residues in food?+
Chemical analysis of antibiotic residues in food was written by Jian Wang.