Managing People in Commercial Kitchens
- ISBN
- 9780367749101
Managing People in Commercial Kitchens is a food service, personnel management book by Charalampos Giousmpasoglou.
Discover Managing People in Commercial Kitchens by Charalampos Giousmpasoglou, food service.
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Frequently Asked Questions
What genre is Managing People in Commercial Kitchens?+
Managing People in Commercial Kitchens is a Food service, Personnel management, Food service management, Food service employees book.
Who wrote Managing People in Commercial Kitchens?+
Managing People in Commercial Kitchens was written by Charalampos Giousmpasoglou.