The butcher's guide to well-raised meat
- ISBN
- 9780307716620
The butcher's guide to well-raised meat is a cooking, meat book by Joshua Applestone.
About this book
This book shares everything a carnivore needs to know about meat, including why pastured meats are so much better than conventional ones and how to butcher and cook meat perfectly at home.
About the Author
Joshua Applestone is the author of The butcher's guide to well-raised meat. Browse their full catalog on Booklogr.
Editions & Formats
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Frequently Asked Questions
What genre is The butcher's guide to well-raised meat?+
The butcher's guide to well-raised meat is a Cooking, Meat, Meat cuts, COOKING / General, COOKING / Specific Ingredients / Meat book.
What is The butcher's guide to well-raised meat about?+
This book shares everything a carnivore needs to know about meat, including why pastured meats are so much better than conventional ones and how to butcher and cook meat perfectly at home.
Who wrote The butcher's guide to well-raised meat?+
The butcher's guide to well-raised meat was written by Joshua Applestone.