The definitive guide to cooking grains, seeds & legumes
by Molly Brown
- ISBN
- 9781743792162
The definitive guide to cooking grains, seeds & legumes is a grain, cooking book by Molly Brown.
About this book
Grains is both an introduction to and a celebration of grains, cereals and dried legumes, dedicated to elevating the humble carbohydrate to a delicious art. A beautiful package which makes the most of this new trend. Grains provides an in-depth catalogue to the world of edible grains, seeds, cereals, pulses and legumes, highlighted by beautiful colour photography. Molly Brown gives step-by-step directions to deal with even the most esoteric staple, then backs this information up with delicious, healthy and diverse recipes to cater for every occasion and appetite.
About the Author
Molly Brown is the author of The definitive guide to cooking grains, seeds & legumes. Browse their full catalog on Booklogr.
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Frequently Asked Questions
What genre is The definitive guide to cooking grains, seeds & legumes?+
The definitive guide to cooking grains, seeds & legumes is a Grain, Cooking, Seeds, Legumes book.
What is The definitive guide to cooking grains, seeds & legumes about?+
Grains is both an introduction to and a celebration of grains, cereals and dried legumes, dedicated to elevating the humble carbohydrate to a delicious art. A beautiful package which makes the most of this new trend. Grains provides an in-depth catalogue to the world of edible grains, seeds, cereals...
Who wrote The definitive guide to cooking grains, seeds & legumes?+
The definitive guide to cooking grains, seeds & legumes was written by Molly Brown.