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The essentials of grilling

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ISBN
9780848731335

The essentials of grilling is a broiling, barbecuing book by Denis Kelly.

About this book

Contains all you need to know to master cooking on an outdoor grill, from how to start a fire to how to smoke or barbecue foods to how to spit-roast foods on a rotisserie. More than 130 recipes for meats, poultry, seafood, and vegetables, each one customized for both charcoal and gas grills, help you put your newfound grilling knowledge to work. Beautifully photographed, this teaching volume and complete recipe collection is an "essential" addition to your cookbook shelf.

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Frequently Asked Questions

What genre is The essentials of grilling?+

The essentials of grilling is a Broiling, Barbecuing book.

What is The essentials of grilling about?+

Contains all you need to know to master cooking on an outdoor grill, from how to start a fire to how to smoke or barbecue foods to how to spit-roast foods on a rotisserie. More than 130 recipes for meats, poultry, seafood, and vegetables, each one customized for both charcoal and gas grills, help yo...

Who wrote The essentials of grilling?+

The essentials of grilling was written by Denis Kelly.