Using cereal science and technology for the benefit of consumers
- ISBN
- 9780849337710
Using cereal science and technology for the benefit of consumers is a grain, cereal products book by Stanley P. Cauvain.
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Frequently Asked Questions
What genre is Using cereal science and technology for the benefit of consumers?+
Using cereal science and technology for the benefit of consumers is a Grain, Cereal products, Industrial applications, Library science book.
Who wrote Using cereal science and technology for the benefit of consumers?+
Using cereal science and technology for the benefit of consumers was written by Stanley P. Cauvain.