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A meeting planner's guide to catered events

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ISBN
9780470390955

A meeting planner's guide to catered events es un planning, meetings book de Patti J. Shock.

Sobre este libro

Food and beverage is the largest portion of a meeting budget, but most meeting and event planners have no formal background in purchasing and managing this expense. This guide helps event, meeting, and convention planners save money, negotiate contracts, deal with catering managers, and successfully manage the food and beverage aspect of their event. Covering everything from styles of service to on-premise and off-premise considerations to food and beverage contract negotiation, this book is a comprehensive and accessible reference for event planners and students.

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Preguntas Frecuentes

¿De qué género es A meeting planner's guide to catered events?+

A meeting planner's guide to catered events es un libro de Planning, Meetings, Congresses and conventions, Caterers and catering, Business.

¿De qué trata A meeting planner's guide to catered events?+

Food and beverage is the largest portion of a meeting budget, but most meeting and event planners have no formal background in purchasing and managing this expense. This guide helps event, meeting, and convention planners save money, negotiate contracts, deal with catering managers, and successfully...

¿Quién escribió A meeting planner's guide to catered events?+

A meeting planner's guide to catered events fue escrito por Patti J. Shock.