The restaurant
- ISBN
- 9780471450283
The restaurant es un restaurant management, gestion book de Walker, John R..
Sobre este libro
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure the restaurant's ongoing success." "As part of the National Restaurant Association Educational Foundation's ProMgmt. Certificate Program, this field-proven guide gives students, chefs, and entrepreneurs all of the skills and information they need to master every challenge and succeed in this highly competitive and rewarding industry."--BOOK JACKET.
Sobre el Autor
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Preguntas Frecuentes
¿De qué género es The restaurant?+
The restaurant es un libro de Restaurant management, Gestion, Restaurants, Food service management.
¿De qué trata The restaurant?+
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure...
¿Quién escribió The restaurant?+
The restaurant fue escrito por Walker, John R..