Libros de feeding and feeds
127 libros en este género
Confidential report of conference of men representing U.S. Department of Agriculture, state experiment stations and the Institute of American Meat Packers, engaged in soft pork investigations held In Chattanooga, Tennessee, April 27, 28 and 29, 1926
United States. Department of Agriculture. National Agricultural Library.
Dairy calf management
National Animal Health Monitoring System (U.S.)
Short fed steers
Herbert Windsor Mumford
Nutrient Requirements of Dairy Cattle/1989
Subcommittee on Dairy Cattle Nutrition
Seasonal fox rations and quantities to feed
Charles Francis Bassett
Chemical composition of forages
J. T. Sullivan
Poultry experiments in 1899
Gilbert M. Gowell
Perfiles de la alimentación de peces y crustáceos en los centros y unidades de producción acuícola en México
Ceballos Orozco, Ma. Luisa
Corral and feed lots for beef cattle
United States. Department of Agriculture. National Agricultural Library.
Sheep nutrition
M. Freer
Feeding experiments with horses ; Dried brewers' grains vs. oats
Edward B. Voorhees
Improved cottonseed meals for feeding poultry and swine, 1944-55
Roslyn Kupperman Rubins
Poultry feedstuffs
K. N. Boorman
Nutrition and lactation in the dairy cow
Philip C. Garnsworthy
Nutrient Requirements of Goats
National Research Council Commission on Natural Resources
Svensk-amerikanska hönsboken
Martin J. Engberg
Principles of horse feeding
Langworthy, C. F.
Equine clinical nutrition
Lon D. Lewis
Grades of fed beef carcasses, November 1973-October 1974
Herbert C. Abraham
Influence of winter rations on the growth of steers on pasture
E. W. Sheets