Libros de processing
47 libros en este género
Shellfish
Ian Dore
Recent advances in enzymes in grain processing
European Symposium on Enzymes and Grain Processing (3rd 2002 Leuven, Belgium)
From Peanut to Peanut Butter (Start to Finish)
Robin Nelson
Film and Paper Processing (Photographer's Library)
Leonard Gaunt
Harvesting and marketing peaches in South Carolina and Georgia
United States. Department of Agriculture. Office of Information
Les progrès de la photographie
A. Davanne
Algorithms for visual design using the Processing language
Kostas Terzidis
Poultry food assess risk model for human pathogens
Thomas P. Oscar
Methods, equipment, and facilities for receiving, ripening, and packing bananas
Andrews, B. G.
Fotograficheskoe proi͡a︡vlenie
K. V. Chibisov
L'archiviste
Jacques Grimard
Photographie
Gustave Le Gray
Commercial fruit processing
Jasper Guy Woodroof
Commercial vegetable processing
B. S. Luh
Amphoto guide to black-and-white processing and printing
Douglas Manella
Beginner's guide to color darkroom techniques
Ralph Hattersley
The economic implications of recent technical developments in the processing of turkeys
John C. Abbott
Fruit and Vegetable Processing
UNIFEM
Rice processing in Peninsular Malaysia
L. J. Fredericks
The Goddesses
Lawrence Hole