Quality Attributes and Their Measurement in Meat, Poultry and Fish Products
by A.M. Pearson
- ISBN
- 9780834213050
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products est un meat, poultry book de A.M. Pearson.
Découvrez Quality Attributes and Their Measurement in Meat, Poultry and Fish Products de A.M. Pearson, meat.
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Quel est le genre de Quality Attributes and Their Measurement in Meat, Poultry and Fish Products ?+
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products est un livre de Meat, Poultry, Fishery products.
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Quality Attributes and Their Measurement in Meat, Poultry and Fish Products a été écrit par A.M. Pearson.