The restaurant
- ISBN
- 9780471450283
The restaurant est un restaurant management, gestion book de Walker, John R..
À propos de ce livre
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure the restaurant's ongoing success." "As part of the National Restaurant Association Educational Foundation's ProMgmt. Certificate Program, this field-proven guide gives students, chefs, and entrepreneurs all of the skills and information they need to master every challenge and succeed in this highly competitive and rewarding industry."--BOOK JACKET.
À propos de l'auteur
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Quel est le genre de The restaurant ?+
The restaurant est un livre de Restaurant management, Gestion, Restaurants, Food service management.
De quoi parle The restaurant ?+
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure...
Qui a écrit The restaurant ?+
The restaurant a été écrit par Walker, John R..