british cookery Books
10 books in this genre
The country house kitchen, 1650-1900
Pamela Sambrook
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Cooking in season
Christine Brady
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The cooking of the British Isles
Adrian Bailey
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Rae Katherine's Victorian recipe secrets
Rae Katherine Eighmey
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James Martin's great British dinners
James Martin sj
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Cooking with the two fat ladies
Jennifer Paterson
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A Cook's tour of Britain
Michael Smith
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A royal chef's notebook
Ronald Aubery
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Rick Stein's Seafood Lover's Guide
Rick Stein
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Food and cooking in medieval Britain
Maggie Black
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