british cooking Books
44 books in this genre
The English cookbook
Victor Gordon
Easy British
Cooking in season
Christine Brady
Domestic economy, and cookery, for rich and poor; containing an account of the best English, Scotch, French, Oriental, and other foreign dishes; preparations of broths and milks for consumption; receipts for sea-faring men, travellers, and children's food. Together with estimates and comparisons of dinners and dishes. The whole composed with the utmost attention to health, economy, and elegance
University of Leeds. Library
Rae Katherine's Victorian recipe secrets
Rae Katherine Eighmey
Bedfordshire clangers and lardy cake
Laura Mason
James Martin's great British dinners
James Martin sj
British and Irish Country Cooking
Tony Schmaeling
Traditional farmhouse cooking
Sue Ashworth
British Food
Mark Hix
Food and Cooking (Junior Reference Books)
Margaret Baker
Lady Di en case
Marie-Pierre Carretier
Best of British cookbook
Farmhouse Cookery
Laura Mason
Entertaining
Wendy Godfrey
James Martin's great British dinners
James Martin
Food from the country
Gail Duff
Britain
Phil Vickery
A Cook's tour of Britain
Michael Smith
Short-cut Rhodes
Gary Rhodes