dairy processing Books
11 books in this genre
The Technology of dairy products
R. Early
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Milk Processing and Quality Management (Society of Dairy Technology)
Adnan Tamime
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Truman Torgerson
Randall E. Torgerson
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Dairy processing
Gerrit Smit
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Guide to resource conservation and cost savings opportunities in the dairy processing sector
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Improved sanitation in milk production
R. J. Posson
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Vous occupez-vous de laiterie?
Canadian Dairy Supply Co.
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Foaming of milk and cream
C. S. Leete
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Cheddar cheese making
John Wright Decker
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A border co-op
O'Donnell, John
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Improving the safety and quality of milk
Mansel Griffiths
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