The restaurant
- ISBN
- 9780471450283
The restaurant è un restaurant management, gestion book di Walker, John R..
Informazioni su questo libro
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure the restaurant's ongoing success." "As part of the National Restaurant Association Educational Foundation's ProMgmt. Certificate Program, this field-proven guide gives students, chefs, and entrepreneurs all of the skills and information they need to master every challenge and succeed in this highly competitive and rewarding industry."--BOOK JACKET.
Sull'Autore
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Domande Frequenti
Di che genere è The restaurant?+
The restaurant è un libro di Restaurant management, Gestion, Restaurants, Food service management.
Di cosa parla The restaurant?+
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure...
Chi ha scritto The restaurant?+
The restaurant è stato scritto da Walker, John R..