The restaurant
- ISBN
- 9780471450283
The restaurant, Walker, John R. tarafından yazılmış bir restaurant management, gestion book.
Bu kitap hakkında
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure the restaurant's ongoing success." "As part of the National Restaurant Association Educational Foundation's ProMgmt. Certificate Program, this field-proven guide gives students, chefs, and entrepreneurs all of the skills and information they need to master every challenge and succeed in this highly competitive and rewarding industry."--BOOK JACKET.
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Sıkça Sorulan Sorular
The restaurant hangi türde?+
The restaurant bir Restaurant management, Gestion, Restaurants, Food service management kitabıdır.
The restaurant ne hakkında?+
"This easy-to-read guide shows aspiring restaurateurs how to conceive, open, and run any type of restaurant, from fast-food franchise to upscale dining room. This book will equip aspiring restaurant owners to master a broad variety of start-up issues and gain the solid footing they'll need to ensure...
The restaurant kitabını kim yazdı?+
The restaurant, Walker, John R. tarafından yazılmıştır.