controlled release technology Kitapları

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Encapsulation technologies for active food ingredients and food processing by Nicholas Jan Zuidam - Book Cover

Encapsulation technologies for active food ingredients and food processing

Nicholas Jan Zuidam

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Micro/nanoencapsulation of active food ingredients by Huang, Qingrong Ph. D. - Book Cover

Micro/nanoencapsulation of active food ingredients

Huang, Qingrong Ph. D.

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