Fresh fish--quality and quality changes
ISBN
9251023956
Fresh fish--quality and quality changes is a fishery processing, fishery products book by Hans Henrik Huss.
Discover Fresh fish--quality and quality changes by Hans Henrik Huss, fishery processing.
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Frequently Asked Questions
What genre is Fresh fish--quality and quality changes?+
Fresh fish--quality and quality changes is a Fishery processing, Fishery products, Quality control, Fishes, Fisheries book.
Who wrote Fresh fish--quality and quality changes?+
Fresh fish--quality and quality changes was written by Hans Henrik Huss.