Molecular Gastronomy
by Hervé This
- ISBN
- 9780231133135
Molecular Gastronomy is a food, gastronomy book by Hervé This.
About this book
**Publishers notes:** "An international sensation, Molecular Gastronomy debunks a variety of time-honoured rules and dictums about cooking, but also presents new knowledge from which readers can improve the preparation of a variety of dishes."
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Frequently Asked Questions
What genre is Molecular Gastronomy?+
Molecular Gastronomy is a Food, Gastronomy, Flavor, Sensory evaluation, Aliments book.
What is Molecular Gastronomy about?+
**Publishers notes:** "An international sensation, Molecular Gastronomy debunks a variety of time-honoured rules and dictums about cooking, but also presents new knowledge from which readers can improve the preparation of a variety of dishes."
Who wrote Molecular Gastronomy?+
Molecular Gastronomy was written by Hervé This.