Libros de legumes
25 libros en este género
Leguminosae of Nevada
David B. Dunn
Légumes tropicaux
Wendy Hutton
The definitive guide to cooking grains, seeds & legumes
Molly Brown
A Monograph on Dalbergia Sissoo Roxb
D.N. Tewari
The Leguminosae, a source book of characteristics, uses, and nodulation
O. N. Allen
Legumes, the Australian experience
B. R. Davidson
Full of beans
Brooke Dojny
Bean culture
J.-H Lavoie
Seed protein improvement by nuclear techniques
Research Co-ordination Meeting of the Seed Protein Improvement Programme Baden, Austria 1977.
Nomes populares das leguminosas do Brasil
Marlene Freitas da Silva
The pathology of tropical food legumes
D. J. Allen
Preliminary List of the Leguminosae in Northeastern Brazil
G. P. Lewis
CRC handbook of world food legumes
D. K. Salunkhe
How to Grow Successful Peas, Beans and other Shoots (How to Grow...)
Richard Bird
Dry beans production, processing, and nutrition
Muhammad Siddiq
The Ecology of Bruchids Attacking Legumes
V. Labeyrie
Lotus japonicus handbook
J. Stougaard
The Search for Wild Relatives of Cool Season Legumes
Gideon Ladizinsky
Seed proteins
Werner Gottschalk
Tropical pulses
J. Smartt