Livres de food services
6 livres dans ce genre
Famine, conflict, and response
Frederick C. Cuny
Pas de note
How to manage a restaurant or institutional food service
John Wesley Stokes
Pas de note
Colman's football food guide
Jim White
Pas de note
Nutrition for the foodservice professional
Karen Eich Drummond
Pas de note
Management practice in dietetics
Nancy R Hudson
Pas de note
Nutrition Standards for Foods in Schools
Committee on Nutrition Standards for Foods in Schools
Pas de note