The Complete encyclopedia of home freezing
by Jeni Wright
- ISBN
- 0706405943
The Complete encyclopedia of home freezing is a cooking, frozen foods book by Jeni Wright.
About this book
The popularity of freezing is probably due to the fact that this easily learned process can be applied to uncooked, partially cooked and already prepared foods. Freezers are often misused which causes a waste of energy. Guidelines are given for proper freezing techniques; and equipment, packaging materials, costs and techniques are discussed.
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Frequently Asked Questions
What genre is The Complete encyclopedia of home freezing?+
The Complete encyclopedia of home freezing is a Cooking, Frozen foods, Food, Preservation book.
What is The Complete encyclopedia of home freezing about?+
The popularity of freezing is probably due to the fact that this easily learned process can be applied to uncooked, partially cooked and already prepared foods. Freezers are often misused which causes a waste of energy. Guidelines are given for proper freezing techniques; and equipment, packaging ma...
Who wrote The Complete encyclopedia of home freezing?+
The Complete encyclopedia of home freezing was written by Jeni Wright.