Chilled foods
- ISBN
- 1591240344
Chilled foods es un frozen foods, cold storage book de Michael Stringer.
Sobre este libro
The first edition of this book rapidly established itself as the standard work on the key quality issues in one of the most dynamic sectors in the food industry, the second edition has been substantially revised and updated. Chilled foods examines all aspects of this industry including: the market, applicable legislation, variety selection, refrigeration, temperature control, quality and safety, microbiology and shelf-life.
Sobre el Autor
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Preguntas Frecuentes
¿De qué género es Chilled foods?+
Chilled foods es un libro de Frozen foods, Cold storage, Food.
¿De qué trata Chilled foods?+
The first edition of this book rapidly established itself as the standard work on the key quality issues in one of the most dynamic sectors in the food industry, the second edition has been substantially revised and updated. Chilled foods examines all aspects of this industry including: the market, ...
¿Quién escribió Chilled foods?+
Chilled foods fue escrito por Michael Stringer.