Libros de confectionery
87 libros en este género
Candy Bites
Richard W. Hartel
The Complete Home Confectioner
Hilary Walden
Dolcissimo
Maxine Clark
Toblerone Cookbook
Kyle Books
Le parfait limonadier, ou la maniere de preparer le thé, le caffé, le chocolat, et autres liqueurs chaudes et froides
Masson, I. Limonadier
The Christmas Cook
William Woys Weaver
Chocolate and Cocoa Recipes By Miss Parloa and Home Made Candy Recipes By Mrs. Janet McKenzie Hill
Miss Parloa
The complete confectioner, pastry-cook, and baker
Treat
Stephanie Banyas
Balls!
Angela Murills
Candies, Chocolates and Sweetmeats
Sarah Ainley
How Is Chocolate Made?
Angela Royston
Objetivo
Alma Obregón
Homemade Memories
Kate Doran
Light entertaining
Helena Judson
Heavenly cakes
Joanna Farrow
How To Make Sweets And Confectionery
Cunningham-Craig Jackie
The Art Of French Baking
Ginette Mathiot
Antoinette Pope School new candy cookbook
Antoinette Pope
Book of tested recipes for candy makers ...
Abraham Sleman Alamy