Chilled foods
- ISBN
- 1591240344
Chilled foods est un frozen foods, cold storage book de Michael Stringer.
À propos de ce livre
The first edition of this book rapidly established itself as the standard work on the key quality issues in one of the most dynamic sectors in the food industry, the second edition has been substantially revised and updated. Chilled foods examines all aspects of this industry including: the market, applicable legislation, variety selection, refrigeration, temperature control, quality and safety, microbiology and shelf-life.
À propos de l'auteur
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Questions Fréquentes
Quel est le genre de Chilled foods ?+
Chilled foods est un livre de Frozen foods, Cold storage, Food.
De quoi parle Chilled foods ?+
The first edition of this book rapidly established itself as the standard work on the key quality issues in one of the most dynamic sectors in the food industry, the second edition has been substantially revised and updated. Chilled foods examines all aspects of this industry including: the market, ...
Qui a écrit Chilled foods ?+
Chilled foods a été écrit par Michael Stringer.