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Food Safety in China

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ISBN
9781040212028

Food Safety in China è un food adulteration and inspection, food supply, government policy book di Linhai Wu.

Informazioni su questo libro

"This book provides a comprehensive review of the efforts put forth by China to prevent food safety concerns, including the abuse of food additives. Looking at food producers and operators, consumers, and government agencies as part of an organic system, the book examines the complete system of the food supply chain from multi-scientific systematic points of view. It begins with the production of agricultural products and investigates the changing track of food safety (including imported and exported products) in the key aspects of production, circulation, and consumption between 2006 and 2011"--

Sull'Autore

Linhai Wu è l'autore di Food Safety in China. Esplora il suo catalogo completo su Booklogr.

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Domande Frequenti

Di che genere è Food Safety in China?+

Food Safety in China è un libro di Food adulteration and inspection, Food supply, government policy, Food contamination, China, politics and government, Food.

Di cosa parla Food Safety in China?+

"This book provides a comprehensive review of the efforts put forth by China to prevent food safety concerns, including the abuse of food additives. Looking at food producers and operators, consumers, and government agencies as part of an organic system, the book examines the complete system of the ...

Chi ha scritto Food Safety in China?+

Food Safety in China è stato scritto da Linhai Wu.